Have you ever stopped to think about how amazing pizza is? I like to make individual pizzas out of tortilla shells. I usually either fry them up on a skillet or et them bake on my pizzaz. It’s the simplest thing, but so delish.

Tonight’s is a tortilla shell with baby portobellos, mozzarella cheese, olive oil, salt and pepper, and a sprinkle of parmesan cheese. I’m drooling while I type this and chug a Diet Coke waiting fort to finish cooking. Should have sprinkled some garlic on it. Next time.

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